It’s that time of the day when you are salivating over food. A delicious plateful of seafood caught in the very heart of the ocean, all just for it to be served to you. Sounds just perfect, doesn’t it?
Who doesn’t like crabs? You can’t be a meat-lover without being an utter goner over this tender piece of flesh that holds all your heart and most of your digestive system as well.
crab king singapore are a customer favorite. Obviously, their cotton-soft flesh and a large body that makes up for extra meat are seldom passed upon. So, if you are looking up to purchase King Crab meat, or more specifically, its legs, then don’t let anything short of a hurricane stop you.
A decapod often termed as a taxon crustacean, the King Crab falls under the class of Malacostraca. The infraorder of this species is termed the Anomura.
They are majorly found in cold seas such as the Arctic and Pacific ocean waters that are found surrounding the coasts of Russia and British Columbia in Canada, Japan, and Alaska.
An interesting tidbit or fact about the King Crab is that every year the King crabs migrate to regions with shallow ocean waters exclusively to mate. The things they do for love.
The King Crab legs are frozen and pre-cooked to further facilitate the cooking process and only need to be defrosted before being added to the dish. They make for excellent appetizers and main-course dishes. As a bonus, they also consist of omega-3 fatty acids and proteins.